FOOD

Experience high-quality food processing efficiency with our state-of-the-art machines designed by our expert team. In a market where consumer expectations for product quality are continuously rising, our food processing solutions are indispensable for your company. Adhering to stringent manufacturing practices, we prioritise preventing cross-contamination, foreign body contamination, and microbiological contamination in the dynamic food and beverage industries.

 

DISCOVER THE BEST SOLUTION FOR YOUR FOOD PROCESSING NEEDS

At J-Tec, our commitment to excellence is evident in our Hazard Analysis and Critical Control Points (HACCP) expertise, meticulous ingredient tracking and tracing, and collaborative efforts with EHEDG and 3A. This synergy positions J-Tec as a trustworthy partner for companies striving to meet the demands of discerning consumers. Our dedicated food engineers design innovative food manufacturing process solutions that seamlessly blend hygiene, operator safety, and operational/expenditure balance while ensuring optimal performance.

 

DIVERSE FOCUS AREAS IN THE FOOD INDUSTRY

We specialise in various sectors within the food industry, developing cutting-edge food processing machines tailored for infant nutrition, snacks and baked food, as well as consistent high-quality solutions for the processing of various food ingredients, free from any kind of contamination. J-Tec delivers top-tier food processing solutions and machinery across the entire food chain. By consistently designing solutions that yield high-quality end products, our food processing machines epitomise inventiveness and reliability.

 

CONNECT WITH US

Curious about how J-Tec can elevate your company’s food processing capabilities? Reach out to us to explore how we can tailor a food processing machine and optimal manufacturing process solutions to meet your specific requirements when it comes to a food processing machine and the best food manufacturing process solutions.

 

Interested in maximising efficiency through effective cleaning? Dive into our whitepaper for insights that could save you valuable time — read it here.


FOOD INGREDIENTS

Uncompromising Excellence in Ingredient Quality: A Cornerstone for Outstanding Products

The excellence of your final products, whether they be wholesome and reliable baby food or the most indulgent cookies, snacks, and confections, is intricately tied to the purity of the ingredients employed. At J-Tec, we acknowledge the significance of ingredient quality.

In our relentless pursuit of creating installations dedicated to producing these superior ingredients, we seamlessly integrate our expertise in designing and constructing process installations for leading A-brand producers in the food industry with our profound comprehension of handling a diverse array of products. This includes lactose, starches, yeast, flavors, sugar, spices, flours, oils, fats and more.

Our track record speaks volumes, reflecting extensive experience in delivering top-tier process installations throughout the entire food production chain. Rely on J-Tec as your trusted partner in ensuring the impeccable quality of your ingredients, and by extension, your final products.

 

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STARCH

Starch and its derivatives, along with modified types sourced from a diverse range of origins, exhibit distinct processes and properties that demand meticulous attention. Collaborating with global industry leaders, we’ve successfully engineered solutions ranging from individual conveying systems to intricate setups with seamless storage and process integration. Each solution is tailored to meet the unique requirements of our customers and the specific conditions at their sites.

Read all about our project for Rivland’s rice flour extrusion line

 

PROTEIN

The protein market is experiencing a surge, characterised by a diverse array of raw materials, with the promise of even more on the horizon. Crafting valuable products from plant-based sources, algae, or insects necessitates specialised knowledge and a multifaceted approach involving numerous distinct process steps. Efficiently navigating through interfaces and managing material handling is crucial, demanding meticulous organisation and supply chain expertise. Moreover, it’s essential to maintain a flexible mindset to accommodate other products seamlessly.

Read more about our plant-based protein solutions

 

CHOCOLATE

When envisioning the perfect chocolate or biscuit manufacturing machine, our team of dedicated engineers carefully considers every facet of your chocolate production process. From ingredient types and precise dosages to meticulous blending and sieving techniques, our approach is comprehensive and focused on elevating the efficiency of your production line. Hygiene, an integral component of all chocolate and food manufacturing, is given utmost priority in our design process. Our highly trained and experienced engineers are committed to meeting your exacting standards for quality, hygiene, and safety in the creation of your tailor-made, efficient machines. Experience a seamless chocolate production process with our guarantee of optimal product handling at every stage.

 

LACTOSE & SWEETENER

Lactose and sweeteners constitute a product group marked by its diverse range of products and associated requirements. This spectrum spans from high-volume, lower-value items to low-volume, high-value specialty products, with considerations ranging from basic hygiene standards to pharmaceutical-grade conditions necessitating meticulous washing via WIP/CIP protocols.

Integrating processes such as drying, milling, or dissolving is crucial, and adeptly managing interfaces between these stages is paramount. Our expertise positions us as your reliable partner in delivering turnkey solutions tailored to your specific needs. Whether you operate in the realm of high-volume production or specialise in low-volume, high-value products, we are committed to providing optimal solutions that align with the unique demands of your lactose and sweetener processing requirements.

 

PREMIXING

In the dynamic landscape of the food industry, producing premixes has become crucial for companies seeking agility and responsiveness. Our state-of-the-art systems ensure precise dosing, blending and any further processing, accommodated for a diverse product range. We prioritise purity, implementing measures to minimise cross-contamination and uphold hygiene following EHEDG standards. With fast changeovers and Clean-in-Place (CIP) capabilities, our installations maximise efficiency and ease of cleaning. Choose J-Tec for a streamlined, efficient premix production that meets the highest industry standards.


SNACKS AND BAKED FOOD

Producing the finest quality snacks, whether they take the form of biscuits, crisps, cereal, pizza, or bread, begins with the artistry of preparing the perfect dough. Each snack becomes a distinct culinary creation through the addition of creams, flavourings, seasonings, or the indulgence of a chocolate coating.

Our seasoned engineers specialise in creating innovative concepts for the automated handling of key processes: storage, sieving, dosing, and blending of both dry and wet ingredients. Flour, starch, sugar, salt, yeast, oils, and fats are meticulously orchestrated to create dough and creams in a streamlined and sanitary manner. This approach not only ensures efficiency but also aligns with the most stringent hygiene and food safety standards, setting the foundation for the exceptional quality of the snacks we help produce.

 

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INFANT NUTRITION

When it comes to powder handling for baby and infant formula production, adhering to the most stringent food safety and quality standards is non-negotiable. Handling such delicate products prioritises food safety, but preserving the nutritional value of the product is equally indispensable. Ensuring correct nutrition during the first three years of life is crucial for lifelong health. Infants require vital nutrients to foster healthy growth and development. At J-Tec, we empower you to achieve these objectives through our validated process solutions for baby formula production. Our dedicated engineers specialise in designing and constructing validated process solutions for ingredient manipulation, precise dosing, thorough blending, meticulous sieving, and reliable sampling. They do so with unwavering commitment to cleanliness to prevent any form of contamination. This is the daily mission of our team when it comes to Infant Nutrition.

 

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EXPERIENCE EXCELLENCE IN POWDER HANDLING FOR INFANT FORMULA PRODUCTION WITH J-TEC

With a global network of connections, J-Tec is considered a market leader market leader in building turnkey blending installations for Infant Nutrition. The key to success lies in deploying the appropriate processing equipment and powder handling solutions from the very beginning, especially when working with delicate products like Infant Nutrition and baby formula production. Over the years, we’ve assisted numerous manufacturers in optimising their powder handling processes, gaining a profound appreciation for the critical significance of consistently uniform powdered infant and baby formula production. This proficiency makes us the favoured partner for leading companies within the food and feed industry.

 

ELEVATE YOUR BABY FORMULA PRODUCTION WITH EXCEPTIONAL SOLUTIONS

At J-Tec, we empower manufacturers in the infant formula production industry to conquer their manufacturing challenges through our turnkey blending installations for Infant Nutrition. With our powder handling solutions, you can deliver consistent quality batches and enjoy the kind of profitability all manufacturers seek. Our precision powder handling solutions ensure consistently high-quality batches, paving the way for the profitability every manufacturer strives for. Eager to explore how we can benefit your company? Contact us by completing our contact form, and let’s uncover how we can meet your requirements. We will get in touch with you as soon as possible.